| 4155 Fairview Street, Unit 22 Burlington, Ontario, L7L 2A4 |
Tel: 905.333.6585 | Fax: 905.333.5754 |
| sakai.restaurant@gmail.com | ||
Pick-up orders and reservations accepted by phone only. |
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| DAILY LUNCH SPECIALS Items below are served in a bento box with a side dish and steamed rice Also includes a small house salad and miso soup to start |
$11.00 | |
| MONDAY | CHICKEN TERIYAKI & SHRIMP AND VEGETABLE TEMPURA | |
| TUESDAY | DONKATSU & MAKI SUSHI | |
| WEDNESDAY | BEEF BOOL GO GHEE & SHRIMP AND VEGETABLE TEMPURA | |
| THURSDAY | CHICKEN KARASHI & MAKI SUSHI | |
| FRIDAY | SALMON TERIYAKI & SHRIMP AND VEGETABLE TEMPURA | |
| FROM OUR SUSHI BAR Please note that variety of fish may vary from day to day due to availibility Items below are served with a small house salad and miso soup |
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| L13 | CHIRASHI LUNCH Assorted fresh sushi bar ingredients on a bed of sweet vinegared sushi rice |
$13.00 |
| L14 | ASSORTED MAKI LUNCH A combination of assorted maki served on a traditional wooden board (can be made vegetarian or include only cooked items) |
$12.00 |
| L15 | SUSHI LUNCH Kyoto style of assorted nigiri and maki sushi served on a traditional wooden board |
$12.00 |
| L16 | SASHIMI LUNCH An assortment of fresh sliced fish served on a bed of shaved radish, served with rice |
$13.00 |
| L17 | SAKAI BENTO Shrimp and vegetable tempura with 3pcs California maki and served with choice of nigiri sushi or sashimi |
$14.00 |
| FROM OUR KITCHEN Items below are served in a bento box with two types of pahn chan (side dishes) and steamed rice Also includes a small house salad and miso soup to start |
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| L1 | CHICKEN TERIYAKI Grilled chicken topped with homemade teriyaki sauce on a bed of assorted vegetables |
$11.00 |
| L2 | CHICKEN KATSU Juicy breaded chicken cutlet served with a sweet and tangy dipping sauce |
$9.00 |
| L3 | CHICKEN KARASHI Morsels of chicken in a delicious sauce of cinnamon and sprinkled with crushed cashew nuts |
$10.00 |
| L4 | SPICY CHICKEN BOKUM Tender chicken morsels stir fried in a sweet and spicy sauce with vegetables |
$11.00 |
| L5 | DON KATSU crispy breaded pork cutlet served with a sweet and tangy dipping sauce |
$9.00 |
| L6 | SPICY PORK BOKUM Pork belly morsels simmered in a sweet and spicy sauce with vegetables |
$11.00 |
| L7 | BEEF TERIYAKI Grilled beef topped with homemade teriyaki sauce on a bed of assorted vegetables |
$11.00 |
| L8 | BEEF BOOL GO GHEE Thinly sliced beef simmered with vegetables in a sweet soy marinade |
$10.00 |
| L9 | SPICY BEEF BOOL GO BHEE Same as Bool Go Ghee with the addition of korean red pepper powder |
$11.00 |
| L10 | KAL BEE Grilled beef ribs marinated in a sweet soy and ginger marinade - a Korean favourite |
$13.00 |
| L11 | SALMON TERIYAKI Grilled salmon topped with homemade teriyaki sauce on a bed of assorted vegetables |
$10.00 |
| L12 | SHRIMP TEMPURA Shrimp and assorted vegetables in tempura batter served with a sweet ginger dipping sauce |
$10.00 |
| EXTRAS | ||
| A17 | KIMCHI Spicy Korean sauerkraut - pickled napa cabage |
$2.00 |
| A18 | PAHN CHAN SET Assorted Korean side dishes, includes kimchi and two other dishes |
$5.00 |
| A19 | STEAMED RICE | $2.00 |
